Brass Lion began as a passion project – an idea sparked by curiosity and fuelled by a love for craft. What followed was years of research, experimentation, and a whole lot of heart. From building our own distillery to perfecting our first recipe, we became Singapore’s first distillery, crafting spirits that capture the essence of our home.

From preparing every botanical by hand to distilling in small batches, every step of our process is guided by the same care we give to our ingredients. We blend tradition with innovation – sourcing Southeast Asian herbs, flowers, and spices, then coaxing out their flavour in our copper still. A careful balance of flavour, craft, and culture.